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Thursday - Steak Gorgonzola-Alfredo

Grilled steak medallions over fettuccine alfredo tossed with gorgonzola cheese and fresh spinach. Finished with a balsamic drizzle and sun-dried tomatoes.

Price: $14.95

Friday - Herb-Grilled Salmon

Filet grilled to perfection and topped with garlic-herb butter. Served with parmesan-garlic broccoli.

Price: $18.95

Sunday - Lasagna Classico

Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce.****Our meat sauce is made with pan-seared beef and Italian sausage.

Price: $14.99

Monday - Chicken Carbonara

Sautéed seasoned chicken and spaghetti tossed in a creamy sauce with bacon and roasted red peppers.

Monday - Seafood Alfredo

Creamy, homemade fettuccine alfredo tossed with sautéed shrimp and scallops.

Price: Small - $17.99 · Large - $21.99

Saturday - Five Cheese Ziti al Forno

A baked blend of Italian cheeses, pasta and our signature five cheese marinara.

Price: $16.79

Thursday - Shrimp Scampi

A lighter take on a classic! Shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair.

Price: $22.00

Tuesday - Chicken Parmigiana

Two lightly fried parmesan-breaded chicken breasts with our homemade marinara and melted Italian cheeses. Served with a side of spaghetti.

Price: $19.99

Wednesday - Ravioli Carbonara

Indulge in a culinary delight with our oven-baked cheese ravioli, enveloped in a rich and creamy sauce that perfectly complements the savory crunch of crispy bacon. Topped with a decadent blend of Italian cheeses, this dish promises to be a comforting favorite that will transport your taste buds straight to Italy. Join us for a delicious experience that celebrates the art of Italian cuisine!

Price: 17.99